Grilled Corn

Last updated: Thursday December 06, 2012

  1. Peel back the leaves on each stalk of corn

  2. Tie the ends

  3. Soak it in water (so that corn does not catch fire while grilling)

  4. Grill over medium heat grill until golden brown

Serve with garlic butter

                                                                                                                                                                                               
Gary Ferenchck